Some of my favorite recipes are family recipes. But my absolute favorite? Gorilla Bread. There's just something about that cream cheese filling that is simply amazing.
Today I'm sharing a recipe from one of my favorite chefs with a twist from the ole family cookbook. And trust me, this is recipe you'll want to be making this Summer. Whether it's for breakfast, brunch, or dessert...it'll have your family coming back for more and more.
The Pioneer Woman, is easily my favorite Food Network chef. She cooks things real people can handle, she's real & everything I've made from her is heavenly. So when I came across her orange-vanilla monkey bread on Pinterest, I knew I needed to make it this Summer. Butttt with a little twist.
The difference between gorilla bread and monkey bread? A little cream cheese filling. And you guys, it makes A L L the difference. So, today my twist on my dear Pioneer Woman's recipe -- add a little cream cheese.